Butter Chicken Pasta Recipe when you combine tender pieces of chicken with a sauce that is rich and buttery, and then serve it with pasta that has been cooked until it reaches the point where it is al dente, you end up with a dish that is not only flavorful but also very satisfying.
As a result of this, the dish that is created is one that is luxurious, silky, and extremely satisfying.
You end up with a dish that is wonderfully delicious, flavorful, and extremely satisfying when you take a bowl of pasta that is al dente, toss it with tender chunks of chicken, and then serve it on top of a sauce that is creamy and buttery.
This combination results in a dish that is incredibly rewarding. Eating this food for breakfast will bring a different kind of peace.
You will need to prepare the 12 ingredients for chicken
Here are 12 ingreadients for checken listing below:
- Chicken breast: 2 chicken cubed
- Butter: 1 tsp
- Garlic: 1 tbsp
- Paprika: 1 tsp
- Salt and pepper: 1 tsp and ½ tsp black paper
- ½ cup plain yogurt
- 1 tsp garam masala
- 1 tsp salt
- ¼ cup oil
- 1 tsp ground cumin
- ½ tsp turmeric
- ½ tbsp ginger past
12 ingredients for chicken with Images
Chicken breast: 2 chicken cubed
Butter: 1 tsp
Garlic: 1 tbsp
Paprika: 1 tsp
Salt and pepper: 1 tsp and ½ tsp black paper
½ cup plain yogurt
1 tsp garam masala
1 tsp salt
¼ cup oil
1 tsp ground cumin
½ tsp turmeric
½ tbsp ginger past
Here are 7 ingredients for the pasta
Here are 7 pasta ingredients listed below:
- Pasta (penne or any preferred type)
- Butter:3 tbsp
- Onion:1 small
- Tomato sauce:2 cup
- Cream:1 cup heavy cream
- Parmesan cheese
- Fresh parsley
7 ingredients for the pasta with images
Pasta (penne or any preferred type)
Butter:3 tbsp
Onion:1 small
Tomato sauce:2 cup
Cream:1 cup heavy cream
Parmesan cheese
Fresh parsley
Information about the nutritional value of this Recipes
Butter Chicken Pasta Recipe is a balanced meal. It has proteins, carbs, and fats. It also has vitamins and minerals.
One serving of butter chicken pasta gives protein, carbs, and fat. But it may not give all nutrients needed. It gives a balance of these nutrients in one meal.
Butter Chicken Pasta Recipe has many vitamins and minerals. It also has a good mix of proteins, carbs, and fats.
Butter chicken pasta contains vitamins and minerals. It has proteins, carbs, and fats in a balanced way.
This dish supplies protein, carbs, fats, vitamins, and minerals our body needs. It is nutritious and filling.
A serving of butter chicken pasta has a good balance. It has protein, carbs, fats, vitamins, and minerals.
The necessary equipment is listed below
As a starting point for cooking this delicious dish, you are going to need some basic kitchen necessities such as:
- Knife, cutting board, and cutting board stand
- You will need a skillet or frying pan for this
- It can be used to boil pasta in a pot
- A mixing bowl is a container used for mixing ingredients
- It is recommended to use a wooden spoon or spatula.
Making the 3 easy steps to preparations
We research and found 3 easy steps for Butter Chicken Pasta Recipe’s prepartions:
- Marinating the Chicken: Cut the chicken breast into bite-sized pieces and set them in a baking dish. Marinate the chicken for five minutes.
- In a bowl, combine the chicken with some minced garlic, paprika, salt, and pepper before cooking it. This should be done before baking the chicken.
- For optimal results, you should let the chicken sit in the marinade for at least half an hour so that the flavors can combine and become more complementary.
It is easy to cook pasta at home if you follow these 6 steps:
- A pot of salted water needs to be brought to a boil as the first thing you need to do.
- After the sauce has been heated to the point where it is al dente, the pasta should be added to the pot in accordance with the instructions that are printed on the package before serving.
- After the pasta has been drained, it should be placed away and kept in a separate location.
- If you want take taste and make any necessary add to the seasoning, such as adding a little bit of salt or a little bit of lemon juice to bring the flavors together
- For juicy and tasty results, use boneless and skinless chicken thighs.
- To ensure pasta has a texture that can handle heavy sauce, cook it on low heat.
How to prepare the sauce
- Before making pasta sauce, heat olive oil in a large skillet over medium heat. Sauté garlic and onions until softened and aromatic. Add diced tomatoes and other ingredients, and simmer until slightly thickened.
- Once the sauce reaches a creamy consistency, remove from heat and let cool. Blend ingredients until smooth. Season with salt and pepper, making any necessary adjustments.
- Stir in cream and tomato sauce, and cook slowly.
- Season with salt and pepper to taste.
- After stirring in grated Parmesan and minced parsley, the sauce should be smooth and creamy.
- Taste the sauce, adjusting flavors as needed. If too acidic, add sugar to balance. If lacking flavor, add salt or herbs. Make adjustments based on taste.
A step-by-step cooking process butter chicken pasta recipe:
- During cooking, melt butter in a separate skillet over medium-high heat.
- Cook the marinated chicken pieces until golden brown and fully cooked.
- Remove chicken from skillet and place in a separate bowl.
- In the same pan used to cook the chicken, add more butter if needed. This will be for making the sauce.
- Once the sauce is ready, pour it in and let it simmer.
- Put the cooked chicken back into the pan and stir it so the sauce evenly coats it.
Combining Everything:
- Put the chicken and sauce in a pan, then add the cooked pasta.
- Mix everything until the pasta is fully covered in the creamy sauce. Combine thoroughly.
- When chicken browns, add pasta. Mix well. Heat up. Top with grated parmesan.
- Garnish with coriander leaves.
- You can mix the ingredients together if you prefer.
Butter Chicken Pasta Recipe you will surely enjoy the taste of butter chicken pasta. It contains tender chicken in a warm, buttery sauce made with delicious ingredients. This creamy dish is perfect for a cozy night at home or a special dinner.